by soaking sticky rice overnight and after that steaming it by itself or with other ingredients such as mung bean, peanut, and corn. Close to the stop in the cooking procedure, we add some fats, such as oil, hen Extra fat or coconut milk, for making xoiTr?c ti?p Ngo?i H?ng Anh t?i xoilac.Television 90 phut : Gi?i ??u vô ??ch bóng ?á Anh c?ng s?

by soaking sticky rice overnight after which steaming it by by itself or with other components like mung bean, peanut, and corn. Near the close of your cooking system, we insert some fats, for example oil, rooster Excess fat or coconut milk, to create xoiTr?c ti?p Ngo?i H?ng Anh t?i xoilac.Television set ninety phut : Gi?i ??u vô ??ch bóng ?á An